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Description
Depending on whether you class cooking as anything from a homemade bolognese to a frozen mac & cheese, you'll definitely need knives at some point. No matter what your cooking style, a reliable knife is an absolute kitchen must-have, our knives are designed to deliver the best results every time.
An introduction to knife types:
- Bread Knife - An ideal 8" serrated tool for slicing through crusty artisan loaves to soft sandwich bread.
- Chefs Knife - An absolute Kitchen essential with an 8" blade, best used for anything from dicing meat & veggies to chopping nuts and herbs.
- Utility Knife - A smaller, 5" blade perfect for filleting fish to slicing soft fruits & vegetables.
- Paring Knife - aka a 'peeling knife', these are handy small blades perfect for peeling veg, cutting, trimming or slicing.
Our knives are all dishwasher safe, except those with colour which should be hand-washed. Please note, In the UK, it is illegal to sell most knives to anyone under 18 years old. Should you wish to purchase knives, you will be requested to confirm your age at checkout.
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